Status and Implementation of National Food Safety Guidelines in Pakistan

Authors

  • Hafsa Muhammad Hanif Medical Student, Dow Medical College, Dow University ofHealth Sciences, Karachi, Pakistan.

Abstract

The enormous health challenges facing the country atpresent, indicated by the staggering high rates o f childand maternal mortality, a dilapidated health coverage,widespread prevalence o f communicable and noncommunicablediseases, and scarce resources havemeant that several significant health issues have beendivested o f limelight.

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Published

2021-09-29

How to Cite

Muhammad Hanif, H. . (2021). Status and Implementation of National Food Safety Guidelines in Pakistan. Journal of the Dow University of Health Sciences (JDUHS), 4(3). Retrieved from https://jduhs.jduhs.duhs.edu.pk/index.php/jduhs/article/view/1341

Issue

Vol. 4 No. 3

Section

Short communication

License

Copyright (c) 2021 Hafsa Muhammad Hanif

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Articles published in the Journal of Dow University of Health Sciences are distributed under the terms of the Creative Commons Attribution Non-Commercial License https://creativecommons.org/ licenses/by-nc/4.0/. This license permits use, distribution and reproduction in any medium; provided the original work is properly cited and initial publication in this journal.